Sweet Mother's Kitchen Menu in Wellington

Flour tortilla wrap with grilled capsicum, lettuce, cheese, sour cream, and brown mexican rice.

Comes with chicken breast. flour tortilla wrap with grilled capsicum, lettuce, cheese, sour cream, and brown mexican rice.

Flour tortilla wrap with grilled capsicum, lettuce, cheese, sour cream, and brown mexican rice.

Comes with buttermilk soaked fried chicken, coleslaw, and Louisiana cocktail sauce. Flour tortilla wrap with grilled capsicum, lettuce, cheese, sour cream, and brown Mexican rice.

Whole breast tenderised in an eighteen spice marinade, with a hint of rum. Grilled in jerk rub, salsa and lime. Served with red beans and rice.

Delicate and creamy scallops, mussels, fish and prawns.

Vegan. Includes artichokes, capsicum, roast eggplant and rice. Served with creole tomato sauce and truffle oil.

Smothered in barbecue sauce, tender hickory smoked ribs served with curly fries.

Shredded beef brisket, with Swiss cheese, jalapeño coleslaw, mayo and beef jus in a Dough Bakery sesame seed milk bun, with straight-cut fries seasoned with Louisiana salt and a housemade heart-shaped cornbread.

180g beef patty, caramelised onions, cheese, fried pickle and barbecue sauce served with regular burger fixings.

Vegetarian. Layers of live and pickled vegetable salad, grilled artichoke, capsicum, eggplant, grilled Swiss cheese, chipotle aioli and green goddess. Served with mesclun greens.

Vegetarian. Layers of live and pickled vegetable salad, grilled artichoke, capsicum, eggplant, grilled Swiss cheese, chipotle aioli and green goddess. Served with mesclun greens.

Shredded beef brisket, with Swiss cheese, jalapeño coleslaw, mayo and beef jus in a Dough Bakery sesame seed milk bun, with straight-cut fries seasoned with Louisiana salt and a housemade heart-shaped cornbread.

Creamy mushrooms with your choice of bread.

Vegan. Includes tempeh, mushroom, onion, peppers, artichoke, grilled tomato, black beans and corn tortillas.

Includes tortilla, scrambled eggs, black beans and cheese. served with salsa and guacamole.

Includes corn tortillas, black beans, grilled cheese and fried eggs. served with salsa and crema.

Vegan. Includes coconut, quinoa and chia muesli with toasted pumpkin and sunflower seeds, berry compote coconut yoghurt, banana and fruit.

Vegan. Includes smokey portobello mushroom, tempeh, grilled capsicum, onion, rice, lettuce, green goddess, and barbecue sauce. Served in a flour tortilla.

Vegan and Gluten-free. includes tempeh, mushroom, onion, capsicum and artichoke with grilled tomato, black beans and two corn tortillas.

Vegan. Toasted sourdough, olive and pickle salad, grilled artichoke, capsicum, eggplant, and green goddess.

Vegan. includes artichokes, capsicum, roast eggplant, and rice in a creole tomato sauce served with a drizzle of truffle oil.

Vegan. Toasted sourdough, grilled tempeh, beetroot, tomato, and lettuce. Served with green goddess dressing.

Creamy and rich, a classic treat.

Rich and creamy coffee drink over ice.

Comes with ice cream and whipped cream.

Comes with ice cream and whipped cream.

Comes with ice cream and whipped cream.

Ginger and lemon.

Tangy and creamy sauce to elevate your meal.

Fresh and tangy condiment to add flavour to your meal.

Tangy and creamy condiment to enhance your meal.

Tangy and creamy condiment with a rich flavour.

Smoky aioli with a spicy kick.

Sweet and tangy sauce perfect for adding flavor to your meal.

Spicy and tangy aioli with a Creole twist.

Two poached, fried or scrambled free range eggs on sourdough toast.

Sourdough toast, two eggs, potato hash, creamy mushrooms and black beans. Served with hollandaise.

Two free range eggs, fried, scrambled or poached on sourdough toast with potato hash, red beans, bacon, and sausages served with hollandaise.

Salad greens, quinoa, tomato, radish and pumpkin seeds. Served with tortilla strips and pepitas.

Includes brown rice and chickpeas. Served with black beans, salad greens, pickled carrots, pumpkin seeds, beetroot, crema and green goddess.

Gluten-free and Spicy. Served with blue cheese dressing and celery sticks.

Gluten-free. includes cornmeal, corn, and jalapenos. served with mississippi comeback sauce and louisiana cocktail sauce.

Buttermilk soaked fried chicken breast pieces served with curly fries, coleslaw and Mississippi comeback sauce.

Gluten-free. Two corn tortillas filled with creamy mushrooms, pumpkins, and mild green chilies. Smothered in a lightly spiced tomato sauce and grilled cheese. Served with Mexican brown rice and salad greens.

Includes prawns, andouille sausage, and rice in a creole tomato sauce.

Gluten-free. Includes grilled cheese and sour cream, served with salsa.

Gluten-free. Includes grilled cheese and sour cream, served with salsa.

Louisiana dish with dark roux base, andouille sausage, and chicken. served with rice.

Pasta and prawns in a cream sauce with green capsicum, celery, and onion, creole spice and parmesan.

Mac and cheese with spiral pasta, gruyere and a hint of truffle oil.

Comes with slaw. A New Orleans sandwich built on a toasted baguette, dressed with lettuce, tomato, and creole aioli (unless otherwise stated).

A New Orleans sandwich built on a toasted baguette, dressed with lettuce, tomato, and creole aioli (unless otherwise stated).

A New Orleans sandwich built on a toasted baguette, dressed with lettuce, tomato, and creole aioli (unless otherwise stated).

Includes cornmeal coated tarakihi. A New Orleans sandwich built on a toasted baguette, dressed with lettuce, tomato, and creole aioli (unless otherwise stated).

Cornmeal coated. A New Orleans sandwich built on a toasted baguette, dressed with lettuce, tomato, and creole aioli (unless otherwise stated).

Includes pulled pork, ham, Swiss, and pickle. Pressed and toasted. A New Orleans sandwich built on a toasted baguette, dressed with lettuce, tomato, and creole aioli (unless otherwise stated).

Includes buttermilk fried chicken, Swiss, pickle, slaw, Creole aioli, and barbecue sauce. A New Orleans sandwich built on a toasted baguette, dressed with lettuce, tomato, and creole aioli (unless otherwise stated).

Toasted baguette served with bacon and egg.

Toasted baguette served with egg, cheese and tomato.

Toasted baguette, egg, bacon, sausage and tomato. served with hollandaise.

Toasted baguette, sausage and egg. served with spicy sausage.

Gluten-free. Served with salsa and guacamole.

Served with creole aioli.

Three pieces.

Includes brown rice and chickpeas. Served with black beans, salad greens, pickled carrots, pumpkin seeds, beetroot, crema and green goddess.

Salad greens, quinoa, tomato, radish and pumpkin seeds. Served with tortilla strips and pepitas.

Waffles served with buttermilk fried chicken and syrup.

Two plain waffles. Served with syrup.

Jalapeno cornmeal waffle. Served with Cheddar, pulled pork, poached egg, pickled onion and hollandaise.

Contains Nuts. New Orleans style French toast. Served with pecan praline bacon and maple syrup.

Served with mixed berry compote, ricotta and maple syrup.

New orleans donuts great for dunking into your coffee.

Soft, sweet beignets filled with rich chocolate.